October 25, 2010

Cookin'

Tonight I made this gorgeous thing. And it wasn't half bad either (which is a direct reference to my amateurish cooking skills and not the quality of the dish).

{Image and recipe from Martha Stewart via LONNY}

2 comments:

Denise | Chez Danisse said...

Looks great!

Natalie said...

mmmm this looks good! I'm always looking for new ways to make chicken and it doesn't look to complicated!